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Overall : Stalemate. After Lou Malnati died of cancer in 1978, his wife and sons Marc and Rick took over the business. Served in a deep dish pan, and topped with vanilla ice cream, this dessert is a cookie- and pizza-lover's dream. Acclaimed as "Chicago's Famous Stuffed Deep Dish Pizza," Giordano's is loved by many. Now, I have had both of these pizzas many, many, many times before. © 2020 • FLEX WordPress Theme by SNO • Log in, Giordano’s vs. Lou Malnati’s: Duel of the Deep Dish, Joe Twotimes on The Best Chicago Deep Dish Pizza: Giordano’s vs. Lou Malnati’s. We were only going to be there for the weekend so we wanted to make sure we had somewhat of a plan so that we maximized our time. Following is a transcript of the video. #SpoonTip: Don't live in the Chicagoland area? If you have never tried it, you need to. That email doesn't look right. Personally, I believe the cheese is the most important part of a pizza. Between the two my vote is Lou Malnati’s . I guarantee it. Plus, I have to mention their house salad because it is life changing. The restaurant itself reminds me of a little classic American- Italian restaurant. Come ON! It’s a good experience and the pizza is great. (;’ he quoted me at 12.48 but didn't include the other charges. Once again, this is great pizza. It was originally created in Italy, but it is now a Chicago staple. Answer 1 of 11: Which deep dish pizza place should I visit I see Gino's on Man vs food but Lou is rated much higher on trip advisor any advice? After stuffing your face with pizza, and if your stomach still has room for more, there's the Chocolate Chip Pizza on the dessert menu. Visit Insider's homepage for more stories. The sauce is much fresher and tarter than Giordano's. Clearly, there are two very different schools of pizza in deep dish vs. thin crust, or New York style (“Neapolitan”) pizza. Giordano’s vs. Lou Malnati’s When you tell people you’re going to Chicago, the first thing they usually ask is, “Which deep-dish pizza place are you going to?” Maybe my friends are foodies, or weird, but I was asked a half dozen times, easy. Lou Malnati’s is located on Redtail Dr. in Lakewood, which is about six minutes from my house (yes, I’ve timed it). One Response to “Giordano’s vs. Lou Malnati’s: Duel of the Deep Dish”, First of all Portillo’s is not Chicago, it’s da burbs,da only one in da city iz downtown! Lou Malnati's And Pizzeria Uno Face Off On Travel Channel's 'Food Wars' (VIDEO) Love it or hate it, deep dish pizza is a Chicago staple. Gino's East, or any place that claims to have the best deep dish. Price wise, Lou Malnati’s was $11.05 for a small cheese deep dish and Giordano’s was $16.50. also, seeing as you like love giordano's and hate pequod's, maybe deep dish just isn't for you. Do you agree? One of these, obviously, is food. Giordano’s is a 10 out of 10 would recommend to anyone looking for good deep dish. Read the Lou Malnati's, Gino's East, or some other joint? Lou Malnati’s deep dish cheese pizza (Courtesy of loumalnatis.com). Relevance. Though there isn't as much cheese as Giordano's, the crust certainly makes up for it. Trust me, this Giordano's vs. Lou Malnati's debate is widespread and pretty intense. Chowhounds in general would say that Lou Malnati's is far better than Giordano's. The crust is not too buttery, unlike Lou Malnati’s, and the sauce is not too sweet. How could there not be? So go ahead and order yourself some Giordano's or Lou Malnati's for a pie that'll blow your tastebuds away. Lou Malnati's Pizzeria: Lou Malnati's, Gino's East or Giordano's? The pizza at both places had the same appearance (as most deep dish pizzas do), but there was one thing that really separated Lou’s from Giordano’s: the crust. If you want a picture to show with your comment, go get a gravatar. Restaurant reviews & ratings, online reservations options "chicago is obviously known for its amazing pizza with names like giordanos, lou malnatis, ginos east but. Answer Save. Yes. I still say Giordano's, but I think the point is Chicago has some fucking amazing deep dish and stuffed pizza. When you get down to it, it's pizza. This was a close, cheesy race. Forget Giordano's. This restaurant is unique because it serves a stuffed deep dish pizza, meaning that there's an additional layer of dough separating the cheese from the rest of the toppings. Both my mom and my stomach would kill me if I ate four pieces of deep dish pizza in a day. Although both chains prove Windy City classics, I wanted to finally put the Giordano's vs. Lou Malnati's debate to rest and determine which is best. Lou Malnati got his start in the 1940's working in Chicago's first deep dish pizzeria. Better than Pizzeria Uno. Gino’s East. I'm a Gino's East guy. Lou Malnati’s and Giordano’s are commonly known around town for the most popular deep dish. Not deep dish! Pequods is an easy favorite. The ratio between cheese, sauce and crust (which, by the way, was super flaky like a croissant) is perfection. While Giordano's only offers the 3 sizes starting off at the two serving. Join the discussion today. Lou Malnatis, hands down. Gino's East. Everyone has their own favorite. Report inappropriate content . In the past we have written about sandwiches, salads, and ice cream, all of those are available at the local supermarket, or you can make yourself. November 28, 2017 April 3, ... Other well known Chicago pizzerias include Gino’s East, Lou Malnatis, Giordanos, and The Art of Pizza. He took his pizza expertise to Lincolnwood, a northern suburb of Chicago, where he and his wife Jean opened the first Lou Malnati's Pizzeria on March 17, 1971. Naturally, I needed to try it out. They all tried New York pizza for the first time. It’s simple, but done really well. I had a hard time deciding which pizzas I wanted to try while we were in Chicago. Its pizza tastes more homemade, and more authentic. Just make sure you accidentally don't put pineapples on your pizza. A few of the other popular ones are Gino's East, Giordano's, and Lou Malnati's. Side by Side Pizza Challenge. All Rights Reserved, 9 Lansdowne Street, Suite 2Boston, MA 02215, 5 Foodie Dating Sites Where You’re Guaranteed to Find Your Next Bae. Now, there are hundreds of deep dish pizza places in Chicago. Since my family usually gets pizza for dinner, it can take 30 minutes just to get to Giordano’s instead of the six minutes to Lou’s. I think that both pizzas have a distinct taste that makes them unique, but I was reminded of why I love Lou Malnati’s the second I bit into that crust. It's the deep dish pizza you must order to get a real taste of the Windy City. Jennifer: This was our last stop of the night and to me, it’s classic deep dish pizza. I can guarantee that when I come home from college during breaks, I will be going to one of these two places before going home to my mom and dad. Lou Malnati's also offers 4 sizes including a one serving mini pizza. I can guarantee that when I come home from college during breaks, I … We decided to go on a hunt for Chicago’s best deep dish pizza. Not that complicated to make so there's a lot of decent pizza places. I love to travel, and one of the reasons I love it so much is because I get to see and experience new and exciting things. I’ve been making my own deep dish here in California. Lou Malnati's is a bit overpriced for my liking (18 bucks including delivery and tip) for just one za? I've made the trip to Chicago on a number of occasions, and my favorite spot for some savory deep-dish style pizza has been Gino's East. Giordano’s is worth the price, the wait, and the trip. Giordano’s is a smaller pizza restaurant that is the home of the best deep dish in our area. We decided that all though there are endless amounts of topping combinations, we would stick to classic cheese. But my vote goes to Lou Malnati's. It’s practically a law. 2nd Giordano’s is stuffed $?(;:,$! ... town) literally sampling the different options every day... and by the end of the week, it was a hands-down favorite... Giordanos! Eating both of these pizzas in the same day is basically a dream come true. But seriously, go get yourself a Lou Malnati’s deep dish pizza next time you go out. Lou Malnati's and Giordano's serve the two most legendary pizzas in Chicago, but which deep-dish pizza takes the biggest piece of pie? across from Target, which I couldn’t accurately time because Randall Rd. Lou Malnatis vs. Giordanos for the Title of Best Chicago Pizza Posted by admin on April 22nd, 2007 at 07:13pm With Chicago style pizza as big of a phenomenon as it is, inevitably the question of … In fact, our very own principal, Scott Rowe, says that Giordano’s is his favorite as well. Since then dozens of pizza joints have jockeyed to be the best in town. Giordano’s is a classic, since the ’90s. Gino’s East was not the first deep dish pizzeria to open after Uno’s, ... Lou, a product of his first marriage, founded his eponymous pizzeria in Lincolnwood in 1971. You can’t go wrong with any of those joints. Absolutely nothing can compare to either of these things. Its main competitors include Pizzeria Uno, Giordano's Pizza and Gino's East. If you've ever tasted a Giordano's pizza, you'll realize why it collected so many awards. Watch this Topic. Emma and I got a small cheese pizza from each restaurant so that way there was enough for both of us and we weren’t tempted to eat the extra slices because as everyone knows, we would have.

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